Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, persian-style spinach omelet (nargesi). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
How To Make Spinach Omelette ( Nargesi ) - آموزش درست کردن نرگسی اسفناج. Borani Banjan Restaurant Style برانی بادنجان به سبک رستورانت Eggplant Recipe. Experienced in Persian, Turkish & Indian recipes.
Persian-style Spinach Omelet (Nargesi) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Persian-style Spinach Omelet (Nargesi) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook persian-style spinach omelet (nargesi) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Persian-style Spinach Omelet (Nargesi):
- Make ready 3 cloves Garlic
- Prepare 1 medium tomato
- Prepare 4 cups spinach
- Take 2 eggs
- Make ready 1 tsp olive oil
- Make ready 1 pinch salt
- Make ready 1 pinch black pepper
- Take 1 pinch turmeric
After adding the egg, slowly scramble it into the wilted spinach until fully cooked. Nargesi is the Iranian spinach omelette. It is a great meal containing most of the minerals and vitamins that body needs. Nargesi or spinach omelette contains high amounts of vitamin A and vitamin C.
Steps to make Persian-style Spinach Omelet (Nargesi):
- In a saucepan, Slice the garlic and Saute it in the olive oil for 1 min.
- Chop the tomato and roughly chop the spinach. Add them to the saucepan and cover with the lid.
- Let them reduce down for about 3-5 mins.
- Add salt, pepper and turmeric. Break the eggs into the omelet and stir a bit. We don't want to completely stir the eggs.
- Cook the omelet for another 1 min until the eggs are cooked.
How to Make the Perfect Omelet. Spicy Turkish Style Baked Eggs (Shakshuka) A super easy, spicy baked egg dish that's perfect for weeknight dinners. Nargesi is a Persian spinach and egg dish that's simple, yet full of flavor. Creamy spinach and delicious runny egg yolk—what's not to like? Persian Spinach & Eggs (Nargesi). by: Shadi Hasanzadenemati.
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