Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried croissants mini. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried croissants mini is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried croissants mini is something which I have loved my whole life.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have fried croissants mini using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried croissants mini:
- Prepare 2 cups all-purpose flour
- Get 1 cup milk or water 💦
- Get 1 tsp sugar
- Prepare 1 vanilla extract
Le mini croissant est une viennoiserie dont l'origine est assez ambigüe. Le choix vous revient, parmi un gamme presque infinie de salés, comme, les minis croissants au saumon, au chorizo, au jambon. Cada croissant cuenta con detalles grabados con láser y se sirve con amor en mi envase ecológico. Estos son lo suficientemente buenos para comer, aunque ouch - por favor.
Steps to make Fried croissants mini:
- Mix the whole ingredients into a dough
- Let rest for 5 minutes roll the dough wide and cut into triangles then roll into croissants shape
- Then fry in warm oil
- There you have it
Croissants are crescent-shaped French pastries which may be made from leavened or unleavened puff pastry dough. Croissants and other French pastries are very popular in Morocco. These mini croissants are sinfully easy to make. Leave them plain, add chocolate or another favorite filling. Voir plus d'idées sur le thème Magret de canard, Croissants, Mini croissant apéro.
So that’s going to wrap it up with this special food fried croissants mini recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


