Cottage cheese scramble on toast
Cottage cheese scramble on toast

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cottage cheese scramble on toast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cottage cheese scramble on toast is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Cottage cheese scramble on toast is something which I’ve loved my entire life.

When buying cottage cheese, be sure to check your label for ingredients. We used Daisy Brand cottage cheese because the only ingredients are We whipped up a few of our favorite Cottage Cheese Toast ideas! Whilst eggs, stir in the cottage cheese, salt & pepper.

To get started with this particular recipe, we have to first prepare a few components. You can cook cottage cheese scramble on toast using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cottage cheese scramble on toast:
  1. Take 150 grams Cottage cheese: , crumbled
  2. Make ready 1 Onion: , thickly sliced
  3. Take ½ Capsicum/ green pepper: ,
  4. Get ½ inches cut into slices about in length
  5. Take 1 Tomato:
  6. Prepare ½ inches cut into slices about in length
  7. Make ready 1 1/2 tbsp Ghee/oil
  8. Make ready 1/2 tsp Cumin seeds
  9. Get 1 tsp Salt
  10. Take 1 Green chili: , chopped (optional)
  11. Prepare 2 tbsp Green coriander: , chopped
  12. Get To serve
  13. Get 4 Multigrain bread slices

I love scrambled eggs and I love cottage cheese so I thought this recipe would be a no brainer. I served this with fresh tomato slices and whole grain toast. Paneer Bhurji (Turmeric Cottage Cheese Scramble) makes for a filling breakfast that can be enjoyed with toast! Its Indian Cheese at its best and deserves multiple remakes Don't think that this recipe for paneer bhurji ends here.

Instructions to make Cottage cheese scramble on toast:
    1. Heat ghee in a kadai/ wok and add cumin seeds, once they turn light golden add the sliced onions.
  2. Let the onions turn translucent and add the green chilies, tomatoes, capsicum and salt. Give it a good mix, cover and cook till the tomatoes are a little soft.
  3. Now add the crumbled cottage cheese and green coriander. Mix well.
  4. Toast the bread slices and serve along with the cottage cheese scramble.

While the best and my favorite way is to have this with buttery toast, I also. Chilli Cheese Toast on Tawa Masterchefmom. Sprinkle liberally with desired optional ingredients. Toast your bread until crispy, smother a layer of smooth cottage cheese or cream cheese over. Top with sliced figs and drizzle honey and or olive oil over.

So that’s going to wrap this up for this exceptional food cottage cheese scramble on toast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!