Sweet vermicelli dessert
Sweet vermicelli dessert

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet vermicelli dessert. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sweet Vermicelli Dessert/Shemai/Seviyan Kheer is a traditional and popular Bengali/Indian dessert. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Sweet Vermicelli or Meethi Seviyan is a perfect recipe for a sweet tooth craving!

Sweet vermicelli dessert is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sweet vermicelli dessert is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have sweet vermicelli dessert using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet vermicelli dessert:
  1. Make ready 75 g very fine vermicelli
  2. Make ready 1 small bowl of sugar
  3. Make ready 1 teaspoon nutmeg powder
  4. Get 1 teaspoon cardamon powder
  5. Make ready A few strands of saffron
  6. Make ready 2 tablespoons ghee clarified butter
  7. Get 1 cup boiling water
  8. Make ready Pistachios and mixed nuts

Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. A wide variety of sweet potato vermicelli options are available to you, such as origin, certification, and coarse cereal type. Vermicelli Kheer Recipe with step by step photos.

Instructions to make Sweet vermicelli dessert:
  1. So get a pan or a vessel that i used warm the ghee until its melted then add the vermicelli which i break up into small strands i buy the cooked one so it doesnt take long to make the dessert.
  2. Then let this mix for a few minutes then add the sugar powders and saffron and add the boiling water. Wait till the vermicelli is soft and then turn off the gas.
  3. Then grind nuts in this machine i use ot whatever you normally use. Then sprinkle over the dessert and enjoy. My dad and i absolutely love this dessert. Need to master this for future generations….

Sweet roasted vermicelli is a delicious sweet dish made mostly during Eid, there are many ways to prepare this dessert but I prefer this vermicelli very soft instead of separate. This is a very typical Tamil dessert; it will always be served at a Tamil wedding. It's slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom, decorated with. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Sweet Vermicelli - Quick vermicelli with cream and nuts is very simple sweet dish.

So that is going to wrap this up for this special food sweet vermicelli dessert recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!