Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lover's dessert. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lover's Dessert is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Lover's Dessert is something that I’ve loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have lover's dessert using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lover's Dessert:
- Prepare 4 tbsp Coconut oil
- Make ready 3 1/2 tbsp Honey
- Prepare 1/2 cup cocoa powder
- Take 1/2 tsp Vanilla Extract
- Make ready 1 lb strawberries
- Make ready 1 medium banana
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Steps to make Lover's Dessert:
- Take your 4 tbsp Coconut oil in a small microwave safe bowl.
- microwave for about 25 seconds or until melted
- Add your honey , cocoa powder , and vanilla extract. Mix it all until its smooth.
- Dip your strawberries one by one into the chocolate mixture. Coat evenly .
- Lay your freshly coated strawberries on a piece of parchment paper , or a lightly grass fed buttered piece of tin foil. Place in fridge for 45 min.
- Peel your banana and cut into slices. The bigger the slices the easier it is to work with. You may also use a toothpick to make it easier. Lay them on a parchment paper or grass fed buttered tin foil as well.
- Place them in the fridge and in 45 min they are ready to serve!
- Impress your lover by displaying them all pretty like! Make sure you store leftover in fridge or freezer!
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So that is going to wrap this up with this special food lover's dessert recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
