Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango dessert. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Dessert is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mango Dessert is something that I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have mango dessert using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango Dessert:
- Make ready 2 tbsp Custard powder -
- Take 3 tbsp Sugar -
- Take 1/2 liter Milk -
- Make ready Mango cube - 1/2 cup
- Take 100 gm Whipping cream -
- Take Jelly any flavor
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Instructions to make Mango Dessert:
- For custard - 4 tbsp custard powder mixed in 1/2 cup milk, mix well no lumps, now put remaining milk to heat add 2 tbsp of sugar, as sugar dissolves add custard mix and stir continuously till it thickens. You need good thick consistency. - Put it and fridge, till it sets.
- Whip your cream, mine is sweet so not added any sugar. If unsweetened you can add 1 tbsp of powdered sugar, whip till you get soft peaks. Put it in a piping bag.
- Now Assemble - - Take out your custard. Pipe some cream on it creating a thin layer of cream,then layer of jelly cubes, now layer of mango cubes on it, then again layer of custard,then cream,you can cover it completely, like I have done.
- Keep in fridge for an hour, before you serve. It is good to go for 3 days in fridge. - ** Sugar can be increased if you want. Mine was mild sweet.
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