Low-Carb Diet Omurice
Low-Carb Diet Omurice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, low-carb diet omurice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Low-Carb Diet Omurice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Low-Carb Diet Omurice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have low-carb diet omurice using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Low-Carb Diet Omurice:
  1. Take 2 Eggs
  2. Get 2 blocks Firm tofu
  3. Take 1/2 Onion
  4. Get 1/2 slice Chicken thigh (optional)
  5. Prepare 1 Ketchup
Instructions to make Low-Carb Diet Omurice:
  1. Add the tofu to a non-stick frying pan and heat on medium until crumbly. Meanwhile, chop up the vegetables and meat that you are using.
  2. Transfer the cooked tofu to a bowl. Stir-fry the meat and vegetables in the frying pan with a little oil. (This time I used fish sausages.)
  3. Put the cooked tofu back in the pan and season with salt, pepper and ketchup. I used the ketchup in the photo.
  4. Transfer the tofu mixture to a plate and shape. Here I'm using a dish instead of a mold.
  5. The mixture should look like this.
  6. Give the frying pan a quick rinse and drain off the water. Add some olive oil to it and make an omelette. This recipe serves 2, so make sure to only use half of the beaten eggs. Place the cooked omelette on top of the tofu.
  7. Squeeze some ketchup over the top and it's ready to serve.

So that’s going to wrap it up with this special food low-carb diet omurice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!