Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, muffins vegan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Muffins Vegan is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Muffins Vegan is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have muffins vegan using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Muffins Vegan:
- Make ready 50 ml lait d'amande
- Take 2 bananes
- Prepare 80 g farine de blé
- Get 40 g farine complète
- Get 40 g farine de petit épeautre
- Prepare 1/2 sachet de levure
- Make ready 100 g sucre complet muscovado
- Prepare 60 g d'huile de coco
- Make ready 100 g morceaux de chocolat blanc pâtissier
- Make ready 100 g morceaux de chocolat noir pâtissier
- Get Noix de pecan grillées
- Get 1 pincée de sel
- Prepare 1/2 cc bicarbonate
Steps to make Muffins Vegan:
- Préchauffer le four à 180°
- Dans un saladier mélanger le sucre, le lait, les bananes écrasées, l'huile.
- Ajouter la farine, levure, bicarbonate, sel.
- Ajouter les noix de pecan grillées et hachées grossièrement et le chocolat cassé en petits morceaux grossièrement.
- Mélanger, Verser dans un moule, et enfourner pour 12min.
- C'est prêt.
So that’s going to wrap this up for this special food muffins vegan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
