Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fleurs de courgettes farcies à la ricotta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fleurs de courgettes farcies à la ricotta is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fleurs de courgettes farcies à la ricotta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fleurs de courgettes farcies à la ricotta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fleurs de courgettes farcies à la ricotta:
- Make ready 10 à 12 fleurs de courgettes (ici j'ai gardé la courgette)
- Get 500 g ricotta
- Get 1 botte jeunes oignons
- Prepare 1/2 bouquet de persil
- Prepare 100 g parmesan
- Make ready 3 œufs
- Prepare Sel et poivre
- Take 3 CS d'huile d'olive
- Get Huile d'olive pour le plat
Steps to make Fleurs de courgettes farcies à la ricotta:
- Nettoyer les fleurs de courgettes et retirer leur pistil (courage 😘 😅)
- Couper les jeunes courgettes en 4 en les laissant accrochées à la fleur. Cela permettra de bien la cuire
- Mélanger la ricotta avec le reste des ingrédients et farcir les fleurs avec cette préparation.
- Déposer les fleurs farcies dans un plat allant au four avec un filet d'huile d'olive dans le fond.
- Cuire 40 minutes à 180 degrés
So that’s going to wrap this up with this exceptional food fleurs de courgettes farcies à la ricotta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
