Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghettis à la sauce avocat. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghettis à la sauce avocat is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spaghettis à la sauce avocat is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook spaghettis à la sauce avocat using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spaghettis à la sauce avocat:
- Get 200 g spaghettis sans gluten
- Get 2 avocats
- Prepare 1 gousse d’ail
- Get 1 demi citron
- Take 1 tomate
- Prepare 1 courgette
Steps to make Spaghettis à la sauce avocat:
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- Cuire les spaghettis et les laisser refroidir.
- Pendant ce temps, mixez les avocats, l’ail, le jus de citron, du sel et du poivre
- Coupez les courgettes en dés et les faire revenir sur une poêle. Pendant ce temps, coupez les tomates en dés.
- Une fois que les pâtes sont tièdes, verser la sauce à l’avocat. Ajouter les courgettes et les dés de tomates.
So that is going to wrap this up for this exceptional food spaghettis à la sauce avocat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
