Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, curry de légumes (vegan). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Curry de légumes (vegan) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Curry de légumes (vegan) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have curry de légumes (vegan) using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry de légumes (vegan):
- Prepare 1 patate douce,
- Get 4 petites pommes de terre,
- Take 1 courgette,
- Prepare 1 aubergine,
- Make ready 1 poivron,
- Make ready 1 oignon,
- Prepare 4 gousses d'ail,
- Prepare 1 bon morceau de gingembre frais,
- Make ready Piment,
- Prepare 1 boîte tomates concassées
- Prepare 500 ml lait de coco,
- Take Curcuma, curry (quantité selon vos goûts)
- Get 2 ou 3 cs de sauce soja,
- Prepare 1 cs d'huile
Instructions to make Curry de légumes (vegan):
- Faire revenir l'oignon coupé en lamelles dans 1 cs d'huile.
- Ajouter les gousses d'ail pressées, le gingembre coupé en tout petits morceaux et les épices. Faire revenir quelques minutes et ajouter les légumes coupés en morceaux et la boîte de tomates concassées.
- Lorsque les légumes sont presque cuits, ajouter le lait de coco et laisser mijoter encore 10 mn.
- Pour un plat équilibré, accompagner ce curry de légumes avec un mélange de céréales et de légumineuses (pour moi : riz basmati, lentilles corail, lentilles blondes, pois cassés.)
So that’s going to wrap this up for this special food curry de légumes (vegan) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


