Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, grilled skirt steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Skirt Steak is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Grilled Skirt Steak is something which I’ve loved my whole life.
Skirt is the steak of the gods. Anyone who doesn't agree just hasn't had it properly cooked. Luckily, preparing it to heavenly results is well within reach for anyone with a grill.
To begin with this recipe, we must prepare a few components. You can have grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Skirt Steak:
- Prepare 1 Skirt Steak
- Prepare Juice of 1 Lime
- Get 1/2 Cup Pineapple Juice
- Get 1/4 Cup Olive Oil
- Get 3 Cloves Garlic
- Take Fresh Mint
- Make ready Fresh Oregano
- Make ready Black Pepper
- Take Onion Powder
- Prepare Garlic Salt
- Take Kosher Salt
- Take Chili Flakes
Skirt steak, my favorite beef for quick grilling, benefits from rubs and marinades. My Meat Seasoning is excellent here. Skirt steak is a wonderfully flavorful cut of beef. It's also fabulous on the grill.
Instructions to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well.
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.
Grilling might just be the best way to cook up a skirt steak. The intense heat gives the succulent Pour olive oil over mixture; blend until it turns to paste. Using paper towels, pat steak dry and place in. Breaking in the Grill with Grilled Skirt Steak. Ah, that time of year in which you dust off the grill, vacuum out the cobwebs, scare away any critters who have taken up residence over the winter.
So that’s going to wrap this up for this exceptional food grilled skirt steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
