Steak Fingers
Steak Fingers

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steak fingers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Steak Fingers is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Steak Fingers is something that I have loved my entire life. They are nice and they look wonderful.

Typically they are served with French fries and a buttered piece of thick toast. For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. When golden brown, remove from the skillet to a.

To get started with this recipe, we must prepare a few ingredients. You can cook steak fingers using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak Fingers:
  1. Get 3/4 pound top sirloin steak
  2. Get 1/4 cup HP steaksauce
  3. Get 1/2 teaspoon pink Himalayan salt
  4. Take 1/2 teaspoon ground black pepper
  5. Take 1/2 teaspoon granulated garlic powder
  6. Get 1/2 teaspoon granulated onion powder
  7. Get As needed peanut oil to medium fry in
  8. Prepare 3 tablespoons flour
  9. Take As needed panko breadcrumbs
  10. Take 1 tablespoons Lea and Pearins worechestershire sauce
  11. Take 1/4 cup extra virgin olive oil
  12. Get 1/2 teaspoon ground mustard powder

Using tenderized cube steak as the base, Steak Fingers with Country Gravy are inexpensive to make, quick to fry up, and always a crowd pleaser! Both the steak fingers and the gravy are made in the. Steak Fingers for Rare Steak LoversGenius Kitchen. Chicken Fried Steak Fingers - Great Grub, Delicious Treats.

Steps to make Steak Fingers:
  1. Get the steak and add the spices. Roll it up.
  2. The awesome legendary HP steaksauce
  3. Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil.
  4. Mix the marinade and steak fingers. Let marinate for 1 hour.
  5. Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!

Chicken Fried Steak Fingers are super crispy tender strips of cube steak, seasoned perfectly and then fried to perfection. Basically, steak fingers are browned, breaded pieces of steak—kind of like chicken fingers, but fantastic when you're craving steaks and burgers. (And if you're a carnivore. Steak fingers also consist of a crispy, crunchy flour batter. In addition to flour, the batter is also made up of Saltine crackers, Kosher salt, and black pepper. The Saltine crackers will give the steak fingers.

So that is going to wrap this up with this exceptional food steak fingers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!