Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, taco salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Taco Salad is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Taco Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike!
To begin with this particular recipe, we have to prepare a few ingredients. You can have taco salad using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Salad:
- Take 2 lb Ground Beef
- Get 2 Packets favorite Taco Seasoning
- Take 2 (15 oz) can Pinto Beans, drained & rinsed
- Prepare 1 yellow/white onion, diced
- Get 3 medium tomato, deseeded & diced
- Get 1 head lettuce, chopped
- Take 1 bag nacho cheese tortilla chips
- Make ready 1 bottle original Catalina dressing
Swap in the veggies you have on hand or adjust the toppings to make something you really love. Put a twist on conventional taco salad recipe with this quick version using French dressing. What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant So here's the very best dressing you can make for taco salad: a mixture of sour cream, salsa, lime juice. Taco salad is an easy, healthy salad recipe perfect for summer!
Instructions to make Taco Salad:
- Brown ground beef in medium skillet
- Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
- Remove from heat and let cool
- Prep the lettuce, tomato, beans, onion.
- Crush up the tortilla chips into smaller chunks
- In a large bowl mix together all ingredients
- Serve and enjoy!
- **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.
It's loaded with crisp vegetables, seasoned ground beef, and taco classics such as homemade. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Taco salad is an easy light meal or side dish. It's a great crowd-pleaser, and an easy dish to bring to a potluck or other gathering.
So that’s going to wrap it up with this special food taco salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
